If you are craving the taste of apple pie but want something quick and refreshing, this apple pie shake recipe is a must-try. It combines apple puree, warm spices, and creamy vanilla ice cream to give you the classic apple pie flavor in a chilled drink. It is easy to prepare and requires only a few basic ingredients.
- Prep time: 5 minutes
- Blending time: 2 minutes
- Total time: 7 minutes
- Servings: 1 glass
- 1 medium apple (peeled and chopped)
- 1 cup chilled milk
- 3 scoops of vanilla ice cream
- ¼ teaspoon cinnamon powder
- A pinch of nutmeg powder
- 1-2 crushed graham crackers or digestive biscuits
- Sugar or honey (optional, as per taste)
Step 1: Prepare the apple puree
Add chopped apple and 3-5 tablespoons of water to a pan. Cook until the apple becomes soft. Allow it to cool and blend into a smooth puree.
Step 2: Blend the shake
In a blender jar, add apple puree, milk, vanilla ice cream, cinnamon powder, nutmeg powder, and crushed graham crackers.
Step 3: Adjust sweetness
Taste the mixture and add sugar or honey if needed.
Step 4: Blend until smooth
Blend everything until you get a thick and creamy apple pie shake.
Step 5: Serve
Pour the shake into a glass and serve immediately.
- Drizzle caramel sauce inside the serving glass
- Top with whipped cream
- Sprinkle crushed graham crackers or cinnamon powder
- Garnish with a thin apple slice
- Use sweet apples to reduce the need for extra sugar
- Digestive biscuits can be used if graham crackers aren’t available
- For a thicker shake, add more ice cream or less milk
Can I make apple pie shake without ice cream?
Yes, you can replace ice cream with fresh cream or thick yogurt, but the taste will be slightly different.
Which apples are best for apple pie shake?
Sweet and mildly tart apples like Fuji or Gala work best.
The apple pie shake is a quick and delicious dessert drink. With minimal effort and simple ingredients, you can enjoy a bakery-style shake at home anytime.

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