Bakery Shakery

Whether you're skipping breakfast or need a post-gym filler, this creamy date shake checks all the boxes. It's naturally sweet, packed with fiber, and gives you that perfect energy boost. It's super simple and takes no more than 5 minutes to prepare. Let’s jump in! Ingredients 10-12 soft, seedless dates 1 cup chilled milk (full cream or toned, your call) 1 scoop vanilla ice cream (optional but highly recommended) A pinch of cinnamon or cardamom (optional) Ice cubes (2-3, for extra chill) Instructions Step 1 : Throw the dates, milk, cinnamon/cardamom, ice cream, and ice cubes into a blender. Step 2 : Blend everything for 30-40 seconds until you get a smooth, creamy texture. Make sure there are no date bits left. Step 3 : Pour it into a tall glass and serve chilled. Tips for Extra Indulgence Garnish with a scoop of ice cream Drizzle with honey or maple syrup Top with chopped almonds or walnuts for crunch Blend in 1 banana for a thicker version This date shake is one of those ...

Summer is here, and so is mango season. If you're looking for something sweet, creamy, and refreshing to beat the heat, mango lassi is a must-try. With a ripe mango, some yogurt, and a pinch of cardamom in your kitchen, you're already halfway there. Whether it's a quick breakfast finisher, a post-lunch treat, or a guest-worthy summer cooler, this lassi is sure to hit the spot. Ingredients Mango: 1 cup (freshly peeled pieces) Yoghurt: 1 cup Honey or sugar: 2 tablespoons (optional, depending on mango's sweetness) Cardamom powder: ¼ tablespoon Ice cubes: 3-4 (optional, for a chilled version) Instructions Step 1 : In a blender, add the peeled mango pieces, yogurt, honey/sugar, cardamom powder, and ice cubes. Step 2 : Blend everything until smooth and creamy. If the mixture feels too thick, add some buttermilk gradually until you reach the desired consistency. Also, adjust the sweetness if needed. Step 3 : Pour into tall glasses and serve immediately. You can also refrigerat...

You just had your lunch, yet you are still feeling hungry. But this time, you're not looking for a full platter; you're craving something sweet to satisfy your palate. Something quick, easy to make, and smooth enough to gulp down in one go. Well, how about a tall, indulgent glass of butterscotch milkshake? This rich, creamy, and irresistibly sweet drink can be made right in your kitchen. Just follow these quick steps, and your homemade butterscotch milkshake will be ready in minutes. Let’s get started! Ingredients Milk: 2 cups (chilled) Vanilla ice cream: 3 scoops Butterscotch syrup: 4 tablespoons (homemade or store-bought) Brown sugar: 1 teaspoon (optional, for extra sweetness) Butterscotch chips: 1 tablespoon (optional, for garnish) Instructions Step 1 : Pour the chilled milk, vanilla ice cream, and butterscotch syrup into a blender. Step 2 : For extra sweetness, add a teaspoon of brown sugar. Step 3 : Blend on high speed for 30 to 45 seconds until smooth and creamy. Step 4 :...